Certificate III in Hospitality

SIT30616 Certificate III in Hospitality Course

Course Description:

This qualification reflects the role of individuals who have a range of well-developed hospitality service, sales or operational skills and sound knowledge of industry operations. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities.

Core Units:

BSBWOR203    Work effectively with others

SITHIND002     Source and use information on the hospitality industry

SITHIND004     Work effectively in hospitality industry

SITXCCS006     Provide service to customers

SITXCOM002   Show social and cultural sensitivity

SITXWHS001   Participate in safe work practices

SITXHRM001    Coach others in job skills


Possible Pathways from this qualification include, but not limited to   

  • espresso coffee machine operator
  • food and beverage attendant
  • front desk receptionist
  • front office assistant
  • function attendant
  • function host
  • gaming attendant
  • guest service agent
  • senior bar attendant
  • waiter


For full qualification details please follow this link to the www.training.gov.au

If you require any information, not supplied on this website, please call: (08) 9531 1177